Tag Archives: Burghul

Refreshing Bulghur salad with orange juice, mint, cranberries and Silan

For this salad, just like for Tabouleh salad, use finely ground Bulghur/Bulgur (we call it Burghul in Israel and all over the Middle East).  Bulghur wheat are kernels of wheat that have been boiled, allowed to dry and then crushed. … Continue reading

Posted in Citrus Fruits, Dishes with Bulghur/Burghul, Fresh Vegetable Salads | Tagged , , , , , , , , , | 1 Comment